
Pickled Herring
with curry salad and a half egg
78,-
Spiced Herring
with fresh onions, capers, curry salad and a half egg
78,-
Fried herring
with onions and eggs
83,-
Herring dish
3 kinds of herring with curry salad and eggs
175,-
Warm crispy fish fillet
with remoulade dressing and lemon
79,-
Warm crispy fish fillet
with shrimps and mayonnaise
99,-
Egg
with shrimps, lemon and caviar
75,-
Shrimps on French bread på franskbrød
with lemon and mayonnaise
110,-
Tartare
with onions, capers, horseradish, pickles and egg yolk
118,-
Roast Beef
with remoulade dressing and fried onions
79,-
Roast Beef
with soft onions and fried eggs
85,-
Beef Brisket
with pickles horseradish
68,-
Roast Pork
with red cabbage
65,-
Ham
with Italian salad
72,-
Ham
with fried eggs
74,-
Chicken Salad
with bacon and toast
85,-
'Dyrlægens Natmad' (Veterinarian's midnight snack)
69,-
Danish Meatballs
with mustard and beetroots
83,-
Danish Liver pâté
with bacon and mushroom
82,-
Beef Steak (from ground beef)
with soft onions and fried eggs
95,-
Warm Tenderloin Steak
with roasted mushrooms and bearnaise sauce
128,-
Old fashioned 'Paris Steak'
Served on toast with raw egg yolk
138,-
Fried Veal Liver
with onions and sauce
98,-
Old Danish Cheese
62,-
Old Danish Cheese
with onions and aspic
79,-
Brie cheese
with grapes
69,-
Cambert frit
with toast and blackcurrant jam
85,-
Tourist Platte
Marinated herring with eggs and curry salad
Plaice fillet with fresh lemon and remoulade dressing
Gravlax with asparagus
Tenderloin Steak with bacon and Mushrooms à la Crème
Brie cheese with fresh fruit
Homebaked bread
Min. 10 persons - preferably pre-order
– gerne forudbestilling
225,- kr. pr. kuvert